Comments on: http://tunatoast.com/2007/03/16/refrigerator-supper-what-you-say-no-i/ Cook. Bake. Eat. Drink. Sat, 01 Dec 2012 07:20:43 +0000 hourly 1 https://wordpress.org/?v=3.9.40 By: susan http://tunatoast.com/2007/03/16/refrigerator-supper-what-you-say-no-i/#comment-540 Tue, 20 Mar 2007 21:31:00 +0000 http://tunatoast.com/?p=157#comment-540 i should eat more healthily like you!

food marathon: beer braised beef with carrots & a side of mustard-herb sauce? week old cake trifle soaked with rum & layered with fresh berries & sweetened cream?

]]> By: Pirikara http://tunatoast.com/2007/03/16/refrigerator-supper-what-you-say-no-i/#comment-539 Tue, 20 Mar 2007 03:29:00 +0000 http://tunatoast.com/?p=157#comment-539 Ahh yes, using your resources! I love doing that too. Though sometimes I forget to check the expiration date. =(

]]> By: Food Marathon http://tunatoast.com/2007/03/16/refrigerator-supper-what-you-say-no-i/#comment-538 Tue, 20 Mar 2007 00:56:00 +0000 http://tunatoast.com/?p=157#comment-538 Got any recipes for my fridge: beer-of-the-month-club beer, water, many varieties of mustard, week-old birthday cake and carrots.

]]> By: red sun http://tunatoast.com/2007/03/16/refrigerator-supper-what-you-say-no-i/#comment-537 Mon, 19 Mar 2007 18:42:00 +0000 http://tunatoast.com/?p=157#comment-537 i love how you go through the thought process of searching for a meal from your random food stock. it’s all-too-common, and inspiring that you’ve made something healthy out of it!

]]> By: BoLA http://tunatoast.com/2007/03/16/refrigerator-supper-what-you-say-no-i/#comment-536 Sat, 17 Mar 2007 00:34:00 +0000 http://tunatoast.com/?p=157#comment-536 Ah… you’re so good! I usually look and look in the fridge, and nothing comes to mind. It’s even worse when I’m at MS’ – there’s usually something expired, some hot sauce, and maybe some processed cheese in his fridge. LOL! I’ll have to check those beets out! Thanks for the tip! ;)

]]> By: Chubbypanda http://tunatoast.com/2007/03/16/refrigerator-supper-what-you-say-no-i/#comment-535 Fri, 16 Mar 2007 20:23:00 +0000 http://tunatoast.com/?p=157#comment-535 Looks good. I get the most creative when I’m trying to think up ways to use leftovers.

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