Comments on: http://tunatoast.com/2009/01/30/peruvian-roasted-chicken-disclaimer-did/ Cook. Bake. Eat. Drink. Sat, 01 Dec 2012 07:20:43 +0000 hourly 1 https://wordpress.org/?v=3.9.40 By: KirkK http://tunatoast.com/2009/01/30/peruvian-roasted-chicken-disclaimer-did/#comment-951 Thu, 05 Feb 2009 06:19:00 +0000 http://tunatoast.com/?p=270#comment-951 Oh man…Pollo ala Brassa. In Lima, there’s a stand on almost every street corner.

]]> By: margot http://tunatoast.com/2009/01/30/peruvian-roasted-chicken-disclaimer-did/#comment-946 Sat, 31 Jan 2009 20:48:00 +0000 http://tunatoast.com/?p=270#comment-946 the chicken looks great. i don’t know what you want the beans to be “authentic” to, but this is my favorite bean recipe: http://www.bigoven.com/52443-Caribbean-Black-Beans-recipe.html

the combination of ginger, garlic, allspice, and orange juice is surprising and delicious.

]]> By: j http://tunatoast.com/2009/01/30/peruvian-roasted-chicken-disclaimer-did/#comment-945 Sat, 31 Jan 2009 17:52:00 +0000 http://tunatoast.com/?p=270#comment-945 yes…the pics do not do that chicken justice. i wish i had some now to pair with this cold ny weather!

]]> By: Su-Lin http://tunatoast.com/2009/01/30/peruvian-roasted-chicken-disclaimer-did/#comment-944 Fri, 30 Jan 2009 23:42:00 +0000 http://tunatoast.com/?p=270#comment-944 ooooooh, that looks like a good meal. Might have to try that marinade…

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