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	<link>http://tunatoast.com/2010/01/29/tartine-bakery-san-francisco-dont-you/</link>
	<description>Cook. Bake. Eat. Drink.</description>
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		<title>By: cbaillie</title>
		<link>http://tunatoast.com/2010/01/29/tartine-bakery-san-francisco-dont-you/#comment-1133</link>
		<dc:creator><![CDATA[cbaillie]]></dc:creator>
		<pubDate>Wed, 24 Feb 2010 05:54:32 +0000</pubDate>
		<guid isPermaLink="false">http://tunatoast.com/?p=306#comment-1133</guid>
		<description><![CDATA[I love the Tartine cookbook and hopefully I&#039;ll make there one day. Your blog gave me a good idea of what it&#039;s like. Thanks.]]></description>
		<content:encoded><![CDATA[<p>I love the Tartine cookbook and hopefully I&#39;ll make there one day. Your blog gave me a good idea of what it&#39;s like. Thanks.</p>
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		<title>By: Pasadena Adjacent</title>
		<link>http://tunatoast.com/2010/01/29/tartine-bakery-san-francisco-dont-you/#comment-1130</link>
		<dc:creator><![CDATA[Pasadena Adjacent]]></dc:creator>
		<pubDate>Sun, 21 Feb 2010 18:49:32 +0000</pubDate>
		<guid isPermaLink="false">http://tunatoast.com/?p=306#comment-1130</guid>
		<description><![CDATA[I don&#039;t get Casa Bianca either. I went once and I live near it. Chef Boy Ardee as far as i was concerned.]]></description>
		<content:encoded><![CDATA[<p>I don&#39;t get Casa Bianca either. I went once and I live near it. Chef Boy Ardee as far as i was concerned.</p>
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		<title>By: Shauna from Piece of Cake</title>
		<link>http://tunatoast.com/2010/01/29/tartine-bakery-san-francisco-dont-you/#comment-1128</link>
		<dc:creator><![CDATA[Shauna from Piece of Cake]]></dc:creator>
		<pubDate>Wed, 10 Feb 2010 03:43:12 +0000</pubDate>
		<guid isPermaLink="false">http://tunatoast.com/?p=306#comment-1128</guid>
		<description><![CDATA[Anne! &lt;br /&gt;&lt;br /&gt;Thanks for the comment on my blog--it led me to this great post about Tartine! Definitely one of the best parts about moving to SF. Let me know the next time we&#039;re up this way, we&#039;ll go for croissants. How&#039;s work?&lt;br /&gt;&lt;br /&gt;Shauna]]></description>
		<content:encoded><![CDATA[<p>Anne! </p>
<p>Thanks for the comment on my blog&#8211;it led me to this great post about Tartine! Definitely one of the best parts about moving to SF. Let me know the next time we&#39;re up this way, we&#39;ll go for croissants. How&#39;s work?</p>
<p>Shauna</p>
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		<title>By: Diana</title>
		<link>http://tunatoast.com/2010/01/29/tartine-bakery-san-francisco-dont-you/#comment-1127</link>
		<dc:creator><![CDATA[Diana]]></dc:creator>
		<pubDate>Wed, 10 Feb 2010 01:12:14 +0000</pubDate>
		<guid isPermaLink="false">http://tunatoast.com/?p=306#comment-1127</guid>
		<description><![CDATA[Haha, AGREED on El Coyote!&lt;br /&gt;&lt;br /&gt;This post makes me want to book a trip to San Francisco as soon as possible.  I think I feel the same way about bread pudding as J.  It&#039;s last-meal worthy for me -- especially when served warm and topped with creme fraiche or a small scoop of vanilla bean ice cream.]]></description>
		<content:encoded><![CDATA[<p>Haha, AGREED on El Coyote!</p>
<p>This post makes me want to book a trip to San Francisco as soon as possible.  I think I feel the same way about bread pudding as J.  It&#39;s last-meal worthy for me &#8212; especially when served warm and topped with creme fraiche or a small scoop of vanilla bean ice cream.</p>
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	<item>
		<title>By: Cafe Observer</title>
		<link>http://tunatoast.com/2010/01/29/tartine-bakery-san-francisco-dont-you/#comment-1126</link>
		<dc:creator><![CDATA[Cafe Observer]]></dc:creator>
		<pubDate>Sat, 30 Jan 2010 06:25:24 +0000</pubDate>
		<guid isPermaLink="false">http://tunatoast.com/?p=306#comment-1126</guid>
		<description><![CDATA[I&#039;m proud that you have the courage to speak your opinion in these PC times. I guess this generation is over-filled with a brunch of phony, soft, thin-skinned people.&lt;br /&gt;&lt;br /&gt;As far as In n Out cheeseburgers: it&#039;s an Outrage to put cheese on meat! It overwhelms the burger &amp; combined with the meat yields a stinky smell.   That sandwich is supposed to bee about the meat. So, you and many others are dead wrong on liking cheeseburgers!&lt;br /&gt;&lt;br /&gt;Just goes to show that when you&#039;re talking about love or food, it&#039;s all a matter of opinion.]]></description>
		<content:encoded><![CDATA[<p>I&#39;m proud that you have the courage to speak your opinion in these PC times. I guess this generation is over-filled with a brunch of phony, soft, thin-skinned people.</p>
<p>As far as In n Out cheeseburgers: it&#39;s an Outrage to put cheese on meat! It overwhelms the burger &amp; combined with the meat yields a stinky smell.   That sandwich is supposed to bee about the meat. So, you and many others are dead wrong on liking cheeseburgers!</p>
<p>Just goes to show that when you&#39;re talking about love or food, it&#39;s all a matter of opinion.</p>
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		<title>By: Lan</title>
		<link>http://tunatoast.com/2010/01/29/tartine-bakery-san-francisco-dont-you/#comment-1125</link>
		<dc:creator><![CDATA[Lan]]></dc:creator>
		<pubDate>Fri, 29 Jan 2010 22:16:19 +0000</pubDate>
		<guid isPermaLink="false">http://tunatoast.com/?p=306#comment-1125</guid>
		<description><![CDATA[Tartine is my FAVORITE! I love the ham &amp; cheese croissants...every time I come home, I have to make a stop at Tartine. Anytime friends fly out to Chicago, that&#039;s all I ask for.]]></description>
		<content:encoded><![CDATA[<p>Tartine is my FAVORITE! I love the ham &amp; cheese croissants&#8230;every time I come home, I have to make a stop at Tartine. Anytime friends fly out to Chicago, that&#39;s all I ask for.</p>
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