http://tunatoast.com/2010/05/25/mongolian-barbecued-lamb-chops-with/ Cook. Bake. Eat. Drink. Sat, 01 Dec 2012 07:20:43 +0000 hourly 1 https://wordpress.org/?v=3.9.40 http://tunatoast.com/2010/05/25/mongolian-barbecued-lamb-chops-with/#comment-1166 Fri, 18 Jun 2010 02:48:04 +0000 http://tunatoast.com/?p=315#comment-1166 Laurence: Really? Wow so glad to went to Picchu- we still talk about it…it was definitely one of the best meals we've had. Did you have the tasting menu? When you go to Pedro Lemos please make sure you talk with the chef!

]]> http://tunatoast.com/2010/05/25/mongolian-barbecued-lamb-chops-with/#comment-1164 Thu, 17 Jun 2010 04:10:44 +0000 http://tunatoast.com/?p=315#comment-1164 Thanks for your recommendation for Picchu in Sapporo! We loved it there. We are off to Porto next week and are looking forward to trying Pedro Lemos. Thanks!

]]>