Comments on: http://tunatoast.com/2010/08/16/meat-n-potatoes-this-dinner-is-from/ Cook. Bake. Eat. Drink. Sat, 01 Dec 2012 07:20:43 +0000 hourly 1 https://wordpress.org/?v=3.9.40 By: Monica http://tunatoast.com/2010/08/16/meat-n-potatoes-this-dinner-is-from/#comment-1192 Sat, 28 Aug 2010 05:15:40 +0000 http://tunatoast.com/?p=324#comment-1192 Great stuff! I keep learning new things every time I come back to your blog.

]]> By: Pasadena Adjacent http://tunatoast.com/2010/08/16/meat-n-potatoes-this-dinner-is-from/#comment-1189 Tue, 17 Aug 2010 18:55:30 +0000 http://tunatoast.com/?p=324#comment-1189 meat…I mean meat

]]> By: Pasadena Adjacent http://tunatoast.com/2010/08/16/meat-n-potatoes-this-dinner-is-from/#comment-1188 Tue, 17 Aug 2010 18:54:57 +0000 http://tunatoast.com/?p=324#comment-1188 You are such a good cook. That meat is beautiful if such a thing can be said of a slab of animal (I have a love hate thing going with my desire for meat)

there is a specialty mean shop in La Cresenta/Tujunga?? have you been?

]]> By: Tricerapops http://tunatoast.com/2010/08/16/meat-n-potatoes-this-dinner-is-from/#comment-1187 Mon, 16 Aug 2010 20:54:42 +0000 http://tunatoast.com/?p=324#comment-1187 i'm always game for a great au gratin recipe so i'll check out the one you've linked. love the presentation on the steak – a la Lugers. the brontosaurus cuts that Karen/Nate offer are great, and cutting them like that makes the portions manageable. looked great.

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