http://tunatoast.com/2011/05/26/recipe-baked-tofu-egg-rolls/ Cook. Bake. Eat. Drink. Sat, 01 Dec 2012 07:20:43 +0000 hourly 1 https://wordpress.org/?v=3.9.40 http://tunatoast.com/2011/05/26/recipe-baked-tofu-egg-rolls/#comment-1403 Wed, 15 Jun 2011 10:36:13 +0000 http://tunatoast.com/?p=2508#comment-1403 Trying this tonight with a filling of mashed potato, peas, sauteed mushrooms and scallions with a touch of lemon zest; will dip in a ginger/soy dressing. Will defo let you know how it goes…

]]> http://tunatoast.com/2011/05/26/recipe-baked-tofu-egg-rolls/#comment-1364 Thu, 26 May 2011 19:37:00 +0000 http://tunatoast.com/?p=2508#comment-1364 Hey Clare! I need to make it my mission to make baked versions of all my favorite fried treats. These would be great with this filling, or you could use ground turkey or chicken in place of the tofu too- in which case I’d add either one raw egg to the filling after it’s cooled or extra cornstarch since using meat makes it more crumbly and you need it to bind together. I think I’ll try this same technique but use a mexican filling instead…black beans, cheese, green chilies….yum!

]]> http://tunatoast.com/2011/05/26/recipe-baked-tofu-egg-rolls/#comment-1363 Thu, 26 May 2011 09:56:45 +0000 http://tunatoast.com/?p=2508#comment-1363 Sooooo going to make this. Been coming up clueless on healthy dishes lately, so thanks for this. Now that I’m in Dublin I can easily find all the ingredients too, wahoo!

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