http://tunatoast.com/2012/02/20/san-francisco-pt-2-bar-crudo-chez-panisse-la-boulange/ Cook. Bake. Eat. Drink. Sat, 01 Dec 2012 07:20:43 +0000 hourly 1 https://wordpress.org/?v=3.9.40 http://tunatoast.com/2012/02/20/san-francisco-pt-2-bar-crudo-chez-panisse-la-boulange/#comment-1897 Fri, 24 Feb 2012 22:32:57 +0000 http://tunatoast.com/?p=2885#comment-1897 Lan- you know, quite a few people have expressed the same thought to me since our trip. It’s too bad I didn’t ask around BEFORE our visit there. In a city of so many incredible restaurants (many of them Italian) I’m really shocked the place gets the kind of praise it does.

]]> http://tunatoast.com/2012/02/20/san-francisco-pt-2-bar-crudo-chez-panisse-la-boulange/#comment-1894 Wed, 22 Feb 2012 00:09:00 +0000 http://tunatoast.com/?p=2885#comment-1894 Totally agree that Flour + Water is way overrated. When you come back, despite all the things you read, don’t waste your belly space with Mission Chinese Food either.

]]> http://tunatoast.com/2012/02/20/san-francisco-pt-2-bar-crudo-chez-panisse-la-boulange/#comment-1893 Tue, 21 Feb 2012 22:03:56 +0000 http://tunatoast.com/?p=2885#comment-1893 Thanks Eleana!

]]> http://tunatoast.com/2012/02/20/san-francisco-pt-2-bar-crudo-chez-panisse-la-boulange/#comment-1892 Tue, 21 Feb 2012 20:15:24 +0000 http://tunatoast.com/?p=2885#comment-1892 I want to go to Chez Panisse so badly! Happy anniversary!

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