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	<title>Tuna Toast &#187; catering</title>
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	<description>Cook. Bake. Eat. Drink.</description>
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						<item>
		<title>Client Profile: Company Weekend Getaway, Pt. 1</title>
		<link>http://tunatoast.com/2011/08/11/client-profile-company-weekend-getaway/</link>
		<comments>http://tunatoast.com/2011/08/11/client-profile-company-weekend-getaway/#comments</comments>
		<pubDate>Thu, 11 Aug 2011 02:25:46 +0000</pubDate>
		<dc:creator><![CDATA[Anne]]></dc:creator>
				<category><![CDATA[catering]]></category>
		<category><![CDATA[macaroni and cheese]]></category>
		<category><![CDATA[Tuna Toast Catering]]></category>

		<guid isPermaLink="false">http://tunatoast.com/?p=2730</guid>
		<description><![CDATA[Tweet Whoa, yes, it&#8217;s been awhile since I&#8217;ve blogged, but you&#8217;re about to see why. Well, I guess I can&#8217;t blame it all on this project but it was definitely the largest event I&#8217;ve ever catered. Add two new freelance &#8230; <a href="http://tunatoast.com/2011/08/11/client-profile-company-weekend-getaway/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Client Profile: The Bride &amp; Groom</title>
		<link>http://tunatoast.com/2011/07/18/client-profile-the-bride-groom/</link>
		<comments>http://tunatoast.com/2011/07/18/client-profile-the-bride-groom/#comments</comments>
		<pubDate>Mon, 18 Jul 2011 06:10:13 +0000</pubDate>
		<dc:creator><![CDATA[Anne]]></dc:creator>
				<category><![CDATA[baked goods]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[catering]]></category>
		<category><![CDATA[catering client]]></category>
		<category><![CDATA[shortbread]]></category>
		<category><![CDATA[sweets]]></category>
		<category><![CDATA[wedding]]></category>

		<guid isPermaLink="false">http://tunatoast.com/?p=2709</guid>
		<description><![CDATA[Tweet Here&#8217;s another post about a catering client- this time, a bride and groom.  A few months ago, the bride asked me to come up with some ideas involving baked goods as party favors for her wedding rehearsal dinner. After &#8230; <a href="http://tunatoast.com/2011/07/18/client-profile-the-bride-groom/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>4</slash:comments>
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		<title>Client Profile: The Vegan</title>
		<link>http://tunatoast.com/2011/06/24/client-profile-the-vegan/</link>
		<comments>http://tunatoast.com/2011/06/24/client-profile-the-vegan/#comments</comments>
		<pubDate>Fri, 24 Jun 2011 20:29:56 +0000</pubDate>
		<dc:creator><![CDATA[Anne]]></dc:creator>
				<category><![CDATA[catering]]></category>
		<category><![CDATA[vegan food]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Food fairy]]></category>
		<category><![CDATA[Healthy cooking]]></category>
		<category><![CDATA[Healthy food]]></category>
		<category><![CDATA[Low-fat cooking]]></category>
		<category><![CDATA[Personal chef]]></category>
		<category><![CDATA[Private chef]]></category>
		<category><![CDATA[Tuna Toast]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[Whole grains]]></category>

		<guid isPermaLink="false">http://tunatoast.com/?p=2639</guid>
		<description><![CDATA[Tweet As some of you may have noticed, I&#8217;ve started catering and personal-cheffing because I could no longer push away my desire to cook and feed people. I can say with every fiber in my being that I love cooking &#8230; <a href="http://tunatoast.com/2011/06/24/client-profile-the-vegan/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>7</slash:comments>
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		<title>Red Velvet Cake with Fresh Berries</title>
		<link>http://tunatoast.com/2011/06/12/red-velvet-cake-with-fresh-berries/</link>
		<comments>http://tunatoast.com/2011/06/12/red-velvet-cake-with-fresh-berries/#comments</comments>
		<pubDate>Sun, 12 Jun 2011 22:42:06 +0000</pubDate>
		<dc:creator><![CDATA[Anne]]></dc:creator>
				<category><![CDATA[baking]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[catering]]></category>
		<category><![CDATA[desserts]]></category>
		<category><![CDATA[Red velvet cake]]></category>

		<guid isPermaLink="false">http://tunatoast.com/?p=2610</guid>
		<description><![CDATA[Tweet This one is a classic, folks.  I&#8217;ve been making this particular red velvet cake for years, although it&#8217;d been awhile so I whipped one up this weekend. As I was mixing it together I remembered how easy it is &#8230; <a href="http://tunatoast.com/2011/06/12/red-velvet-cake-with-fresh-berries/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>2</slash:comments>
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		<title>Catering: Staff Lunch, Sargent House</title>
		<link>http://tunatoast.com/2011/05/29/catering-staff-lunch-sargent-house/</link>
		<comments>http://tunatoast.com/2011/05/29/catering-staff-lunch-sargent-house/#comments</comments>
		<pubDate>Sun, 29 May 2011 23:30:52 +0000</pubDate>
		<dc:creator><![CDATA[Anne]]></dc:creator>
				<category><![CDATA[catering]]></category>
		<category><![CDATA[private chef]]></category>
		<category><![CDATA[Tuna Toast Catering]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Vegetarian cooking]]></category>
		<category><![CDATA[Vegetarian dinner]]></category>
		<category><![CDATA[vegetarian main dishes]]></category>

		<guid isPermaLink="false">http://tunatoast.com/?p=2519</guid>
		<description><![CDATA[Tweet When I relaunched this blog a couple of weeks ago, I mentioned that I&#8217;ve started catering. I love cooking more than almost anything else and my friends have been telling me for quite some time to just get out &#8230; <a href="http://tunatoast.com/2011/05/29/catering-staff-lunch-sargent-house/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<slash:comments>6</slash:comments>
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