Do you ever hit a road block when you’re trying to figure out what to make for dinner? It happens to me on weeknights here and there, but it hardly ever happens when I know in advance that people are coming over. In fact, I get really excited about the prospect of cooking for others and have so many recipes I want to make that I have to reign it in. Yesterday, however, was totally different. I must have flipped through 15 or so cookbooks, spent a good hour on Foodgawker, yet nothing grabbed me. We finally decided to hit the Pasadena Farmer’s Market and hoped inspiration would hit while we checked out the produce.
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